[Download] Antonio Carluccio's Southern Italian Feast PDF format

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Antonio Carluccio's Southern Italian Feast

In this new cookbook, the prolific chef serves up more than 100 recipes, many of them regional specialties from southern Italy that he has reinterpreted with mastery and flair. Inspired by his travels around his birthplace, the dishes evoke the flavors, textures, and colors of the region.These recipes use high-quality, fresh ingredients and cover a wide range, from Rolled Sun-Dried Tomatoes and Peppers Sicilian-Style to Baked Tuna with Herbs, Swordfish with Tomato Sauce, and Lamb with Fennel and Marsala. Color photos entice the reader to participate in the ever-evolving and always satisfying world of great Italian cuisine.

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ISBN1884656110
ISBN 139781884656118
Publication Date2000
PublisherWest 175 Enterprises
Pages192
FormatHardcover
AuthorsAntonio Carluccio,
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